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Quinoa Breakfast Bowl

Ingredients

  • 1 c. quinoa, rinsed & drained
  • 2 c. water
  • ¼ c. toasted, unsweetened coconut flakes
  • ¼ c. pan toasted, slivered almonds or walnuts
  • 2 Tb. hemp seeds
  • 1 tsp. cinnamon
  • 1 pinch cardamom powder
  • 1 dash sea salt
  • Unsweetened nut milk
  • Stevia to taste

Instructions

  1. Cook quinoa & water in pot for about 20 minutes.

  2. After quinoa is cooked, add coconut, nuts, hemp seeds, cinnamon and cardamom.

  3. Top with nut milk and stevia to your liking.